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Dark chocolate almond torta
A naturally gluten-free cake that combines roast almonds and dark chocolate for a simple yet indulgent dessert, perfect for the Easter...
The International
Mar 13, 20241 min read
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Anzac biscuits
Originally from Australia and New Zealand, Anzac biscuits were made for soldiers serving in World War 1. Thanks to their long shelf-life,...
The International
Feb 14, 20241 min read
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Warm apple crumble
Who can resist the smell of spicy apples baking in the oven? This easy apple crumble with juicy apples and crispy crumble will surely...
The International
Jan 19, 20241 min read
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Baklava
Pockets of crunchy, sweet and delicious nuttiness dating back to the Ottoman Empire and still difficult to resist! Photographs: Natasha...
The International
Dec 17, 20232 min read
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Cranberry and White Chocolate Cookies
Whip up a batch of these easy festive cookies, perfect for sharing or gifting over the Christmas season. Photographs: Natasha Liviero...
The International
Dec 17, 20231 min read
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Apple Olive Oil Cake
Popular worldwide, variants of the humble apple cake have brought joy to the kitchen table for centuries. Photographs: Natasha Liviero /...
The International
Oct 16, 20232 min read
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Blueberry Muffins
Looking for a traditional blueberry muffin with streusel topping recipe? Look no further - these are guaranteed to hit the right spot!...
The International
Sep 11, 20231 min read
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Granola Bars
Bursting with wholesome ingredients, these healthy granola bars are perfect for quick breakfasts and nutritious snacking on the go....
The International
Aug 14, 20231 min read
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Fruit tart
Presenting summer on a plate: crisp tart shells filled with silky pastry cream and sweet seasonal berries. Photographs: Natasha Liviero /...
The International
Jul 11, 20233 min read
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Mini chicken pies
Flaky chicken pies are a tasty snack for the whole family to enjoy! Photographs: Natasha Liviero Text: Natasha Liviero Mini chicken pies...
The International
Jun 11, 20232 min read
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Shortbread
Sit back, relax and enjoy a slice of classic shortbread with your afternoon tea or coffee. Photographs: Natasha Liviero Text: Natasha...
The International
May 12, 20231 min read
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Lemon chiffon cake
Of Californian origin, the chiffon cake’s deliciously light texture has made it a favourite amongst cake lovers worldwide. Photographs:...
The International
Apr 9, 20232 min read
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Brioche
Of French origin, brioche is made from enriched dough that’s a little sweeter and softer than most bread. It’s delicious to eat and easy...
The International
Mar 2, 20232 min read
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Sticky toffee pudding
A deliciously moist British sponge drizzled with sweet toffee sauce that’s sure to make your inner child beam with glee! Photographs:...
The International
Feb 9, 20232 min read
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Chocolate Truffles
Truffles are a great way to end off a meal when you’re looking for something small that still hits the sweet spot. Photographs: Natasha...
The International
Jan 9, 20232 min read
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Christmas Trifle
Quintessentially English, the humble trifle is the perfect way to end festive celebrations. Photographs: Natasha Liviero / Unsplash Text:...
The International
Dec 14, 20222 min read
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Melting moments
A wonderfully buttery shortbread-inspired tea time treat. Photographs: Natasha Liviero / Unsplash Text: Natasha Liviero Melting Moments...
The International
Nov 1, 20221 min read
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Triple Chocolate Chip Cookies
Three chocolates in one cookie that are sure to become a family favourite! Photographs: Natasha Liviero / Unsplash Text: Natasha Liviero...
The International
Oct 3, 20221 min read
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Orange Syrup Cake
A super moist cake that's delicious on its own and a little more decadent when topped with dark chocolate ganache! Photographs: Natasha...
The International
Sep 7, 20222 min read
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The Danish Smørrebrød
Super simple Danish-inspired open-face sandwiches ideal for entertaining. Photographs: Natasha Liviero / Unsplash Text: Natasha Liviero...
The International
Aug 1, 20221 min read
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